Our tutored beer and gastronomy appreciation seminar is both delicious and educational. It will be hosted by Brew Masters from Black Oak and Beau’s All Natural Brewing, who will be showcasing 5 unique craft brewed beers. Enjoy insights into the art of matching mouth feel and harmonizing flavours amongst the historical backdrop of differences between beer styles, their origin, and evolution.
And Chef Brook Kavanagh, our host from La Palette restaurant on Queen St, who is known for flexing his skill in morphing comfort foods into dishes for the more adventurous palette, will be designing specially prepared little appetisers featuring local ingredients, to pair the regional ferments that will be provided by our partner Craft Breweries.
Remember this beautiful evening by bringing home a bottle of one of our tutored brews and try out your new found insights into beer flavours
Our Master Class at La Palette Sept. 19 all sold out. Please stay tuned for future events.
Thank you to all of our wonderful supporters and guests who made Brewers Plate 2012 such a great success at Roy Thomson Hall. Make sure you are on our email list so we can stay in touch and let you know about good things that are happening with local chefs and craft beer throughout the year.